The Edible Heirloom Garden
Rosalind Creasy
Plant, grow, and harvest the vegetables of a century ago—and serve them up with modern flair! In The Edible Heirloom Vegetable Garden, edible landscape guru Rosalind Creasy presents a beautifully illustrated guide to growing heirloom vegetables. Readers can learn the basics of planting, caring for, and preparing traditional favorites, including: Saving and storing seeds from year-to-year How to make everything from tomatoes and squash to kale and beans thrive Recipes for soups, main dishes, and sides Beautiful color photos and a tour of American heirloom gardens provide inspiration for aspiring gardeners. With a little bit of yard space and the right guidance, anyone can join the "garden-to-table" movement, and The Edible Heirloom Vegetable Garden will be their go-to resource.
श्रेणियाँ:
साल:
1999
संस्करण:
1st ed
प्रकाशन:
Tuttle Publishing
भाषा:
english
पृष्ठ:
112
ISBN 10:
146291764X
ISBN 13:
9781462917648
फ़ाइल:
PDF, 109.78 MB
IPFS:
,
english, 1999